{"title":"Frantoio Pruneti","description":"\u003cp\u003eIn the heart of Chianti Classico, a territory famous for its excellent agricultural cultivation of olive trees, the brothers Pruneti, passionate about extra virgin olive oil from an early age, live as guardians of a family tradition handed down over four generations.\u003c\/p\u003e\n\u003cp\u003eThe Pruneti family personally oversees all stages of production through to the final product, ensuring that their oils reach the highest levels of quality. Applying both ancient wisdom and new knowledge to their production process, Frantoio Pruneti's extra virgin olive oil has earned its place as a true symbol of the land. Their company is consistently awarded by the editors of Marco Oreggia's Flos Olei guidebook and given the \"Top Farm\" ranking of 97\/100 in 2014 and 2015.\u003c\/p\u003e","products":[{"product_id":"pruneti-colline-di-firenze-igp-toscano","title":"Pruneti Colline di Firenze IGP Toscano","description":"\u003cp\u003eMade from hand-picked Frantoio, Leccino, and Moraiolo olives in the San Polo area of Chianti, this IGP Toscano-certified extra virgin olive oil delivers the warm, aromatic character Tuscany is celebrated for.\u003c\/p\u003e\u003cp\u003eOn the nose: ripe apple, tomato, and fennel — layered with aromatic basil, a hint of pumpkin, and fresh green herbs. On the palate, it is balanced and harmonious, with gentle bitterness and a pleasantly soft white pepper finish.\u003c\/p\u003e\u003cp\u003eBest enjoyed as a versatile everyday oil — drizzle over leafy green salads, grilled fish, roasted vegetables, pasta, and soups to let its full Tuscan character come through.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":40477152477346,"sku":"FPR-B-EE01","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Colline-di-Firenze-IGP.jpg?v=1779358163"},{"product_id":"pruneti-mignon-collection-dop-chianti-classico","title":"Pruneti Mignon Collection DOP Chianti Classico","description":"\u003cp\u003eThis thoughtfully curated collection brings together three monocultivar extra virgin olive oils from Frantoio Pruneti, one of Tuscany's most respected producers. Crafted from organically farmed olives and certified DOP Chianti Classico, each bottle offers an authentic expression of the region's olive oil heritage.\u003c\/p\u003e\u003cp\u003eFeaturing Leccino, Moraiolo, and Frantoio, the set provides a unique opportunity to experience how individual olive varieties influence aroma, flavor, bitterness, and pepperiness. From the gentle balance of Leccino to the bold intensity of Moraiolo and the vibrant complexity of Frantoio, each oil reveals a distinct personality.\u003c\/p\u003e\u003cp\u003eTaste them side by side to discover notes of fresh grass, green apple, almond, oregano, artichoke, arugula, rosemary, and black pepper. The differences are striking, making this collection both educational and deeply enjoyable for anyone interested in premium extra virgin olive oil.\u003c\/p\u003e\u003cp\u003eComplete with pairing suggestions for different dishes, the collection offers a guided introduction to Tuscany's most celebrated olive varieties and the remarkable diversity that exists within a single growing region.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":40477153427618,"sku":"FPR-S-EE07","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Mignon-Collection-DOP.jpg?v=1781103259"},{"product_id":"pruneti-olio-nuovo","title":"Frantoio Pruneti Olio Nuovo","description":"\u003cp\u003eThe original Nuovo from renowned Tuscan producer Frantoio Pruneti is crushed from the season's very first pickings of locally grown Frantoio, Leccino and Moraiolo olives grown in the heart of Chianti.\u003c\/p\u003e\u003cp\u003eThis fresh oil is extraordinarily balanced yet robust with notes of green fruit and sweet vegetables, accompanied by pleasant notes of basil and fennel with a strong peppery finish.\u003c\/p\u003e\u003cp\u003eExcellent with freshly toasted bread, roasted root vegetables, grilled fish and meats, and hearty soups.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":40477250289826,"sku":"FPR-B-NV99","price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Olio-Nuovo.jpg?v=1780304408"},{"product_id":"pruneti-organic-monocultivar-sampler","title":"Pruneti Organic Monocultivar Sampler","description":"\u003cp\u003e\u003cstrong\u003ePRUNETI LECCINO BIOLOGICO 100ML SAMPLE\u003c\/strong\u003e: A monovarietal extra virgin olive oil from Frantoio Pruneti crushed from 100% Leccino variety olives grown in the Chianti area of Tuscany.The delicate oil that comes from the Leccino olive is often covered in the Tuscan blends by varieties that are more bitter and spicy, thus providing a wonderful opportunity to taste the Leccino olive with all of its delicate but wonderful characteristics.Its notes are of fresh grass, parsley, chive, celery and green apple with a soft but persistent sensation of wild asparagus.This oil is not too aggressively bitter or spicy and has a simple white pepper finish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePRUNETI MORAIOLO BIOLOGICO 100ML SAMPLE\u003c\/strong\u003e: A monovarietal extra virgin olive oil from Frantoio Pruneti crushed from 100% Moraiolo variety olives grown in the Chianti area of Tuscany.This oil is intended to enhance the green, balsamic and very spicy notes that are typical of the Moraiolo variety.Strong notes of radish, almond, nuts, nutmeg, oregano and dried fig lead to a spicy, powerful black pepper finish.Recommended for cooked fish, white meat, grilled vegetables and drizzled over fresh, sweet cheeses. Most suitable for complex dishes, especially cheese-based.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePRUNETI FRANTOIO BIOLOGICO 100ML SAMPLE\u003c\/strong\u003e: A monovarietal extra virgin olive oil from Frantoio Pruneti crushed from 100% Frantoio variety olives grown in the Chianti region of Tuscany. Frantoio is the olive that is most perceivable in Tuscan variety blends with its typical bitter notes.This oil is intense with strong notes of artichoke, arugula, tomato leaves, mint and sage, finishing with notes of green pepper and rosemary.Recommended as a dipping oil for fresh bread or drizzled over bean soups, grilled vegetables and meats. Useful for dishes which require a strong, intense oil.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":40477281484962,"sku":"FPR-S-PD50","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Organic-Monocultivar-Sampler.jpg?v=1780911967"},{"product_id":"pruneti-frantoio-biologico","title":"Pruneti Frantoio Biologico","description":"\u003cp\u003eA monovarietal extra virgin olive oil from the award-winning Pruneti estate in Chianti Classico, cold-extracted from 100% Frantoio olives — the defining variety of Tuscan blends with its typical bitter notes.\u003c\/p\u003e\u003cp\u003eBold and intensely aromatic, it opens with notes of artichoke, arugula, and tomato vine, layered with fresh mint and sage, finishing with a warming kick of green pepper and rosemary.\u003c\/p\u003e\u003cp\u003eDrizzle over bean soups, legumes, grilled vegetables, and meats — or use as a finishing oil for dishes that demand structure and presence. Outstanding for dipping into fresh bread.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":41754824179874,"sku":"FPR-B-EE05","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Frantoio-Biologico.jpg?v=1779358106"},{"product_id":"pruneti-leccino-biologico","title":"Pruneti Leccino Biologico","description":"\u003cp\u003eMonovarietal extra virgin olive oil from Frantoio Pruneti crushed from 100% Leccino variety olives grown in the Chianti area of Tuscany.\u003c\/p\u003e\u003cp\u003eThe delicate oil that comes from the Leccino olive is often covered in the Tuscan blends by varieties that are more bitter and spicy, thus providing a wonderful opportunity to taste the Leccino olive with all of its delicate but wonderful characteristics.\u003c\/p\u003e\u003cp\u003eIts notes are of fresh grass, parsley, chive, celery and green apple with a soft but persistent sensation of wild asparagus.\u003c\/p\u003e\u003cp\u003eThis oil is not too aggressively bitter or spicy and has a simple white pepper finish.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":41754824212642,"sku":"FPR-B-EE03","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Leccino-Biologico.jpg?v=1779358278"},{"product_id":"pruneti-moraiolo-biologico","title":"Pruneti Moraiolo Biologico","description":"\u003cp\u003eOrganic monovarietal extra virgin olive oil made exclusively from 100% Moraiolo olives grown in the Chianti Classico zone of Tuscany — cold-extracted to preserve the full aromatic intensity this remarkable variety delivers.\u003c\/p\u003e\u003cp\u003eBold and expressive on the nose, with vivid green and balsamic notes followed by almonds, nutmeg, oregano, and dried fig. On the palate, it delivers structured bitterness and a powerfully peppery, long finish — the unmistakable signature of Moraiolo at its finest.\u003c\/p\u003e\u003cp\u003eBest for complex, full-flavored dishes: drizzle over bitter greens, grilled meats and vegetables, aged cheeses, or bean soups — and outstanding as a finishing oil over anything that demands presence.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":41754824278178,"sku":"FPR-B-EE04","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Moraiolo-Biologico.jpg?v=1779358218"},{"product_id":"pruneti-organic-3l-tin","title":"Frantoio Pruneti Organic 3L Tin","description":"\u003cp\u003eCold extracted from organically grown, hand-picked olives in the renowned San Polo area of Chianti, this organic extra virgin olive oil is medium-light fruity with balanced notes of fruit and sweet vegetables, and aromas of pumpkin, basil and fennel.\u003c\/p\u003e\u003cp\u003eIts flavor is accompanied by notes of olive with a slight spicy, white pepper finish. \u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":41754824310946,"sku":"FPR-T-EE12","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Organic-3L-Tin.jpg?v=1779979786"},{"product_id":"pruneti-lalleato-organic","title":"Frantoio Pruneti L'Alleato Organic 750ML","description":"\u003cp\u003eOrganic extra virgin olive oil from Frantoio Pruneti in the San Polo area of Chianti Classico — cold-extracted from hand-harvested Leccino, Moraiolo, and Frantoio olives at one of Tuscany's most consistently awarded olive oil estates.\u003c\/p\u003e\u003cp\u003eAromatic on the nose: warm fennel, fresh basil, and a gentle pumpkin note — layered with green herbs and a delicate hint of olive. On the palate, a clean and harmonious entry leads to soft bitterness and a pleasantly spiced white pepper finish.\u003c\/p\u003e\u003cp\u003eBeautifully versatile — drizzle generously over leafy salads, pasta, grilled fish, or red meats, or pour onto fresh bread to let its organic Chianti character come through.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":41921995604130,"sku":"FPR-B-EE14","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-LAlleato-Organic-750ML.jpg?v=1779356029"},{"product_id":"pruneti-colline-di-firenze-igp-toscano-club","title":"Pruneti Colline di Firenze IGP Toscano (Club)","description":"\u003cp\u003eCrushed from hand-picked olives in the San Polo area of Chianti, this IGP (Protected Geographical Indication) certified, medium-light fruity oil, is balanced with notes of fruit and sweet vegetables, with aromas of pumpkin, basil and fennel. Its flavor is accompanied by olives notes with a slight spicy, white pepper finish.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":45488701178018,"sku":"FPR-B-EE01-CLUB","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/Pruneti-IGP-25_7be41c98-c71d-49e0-8396-39035885e49a.jpg?v=1765446667"},{"product_id":"pruneti-intenso","title":"Pruneti Intenso","description":"\u003cp\u003eCold-extracted from Moraiolo and Frantoio olives in the heart of Chianti Classico — boldly flavored extra virgin olive oil built for those who demand conviction in every pour.\u003c\/p\u003e\u003cp\u003eOn the nose: intense artichoke and green tomato, layered with rosemary, unripe banana, radish, and dried nuts. On the palate, green radicchio and artichoke take the lead — supported by mint, chive, and fresh green salad. Bold spiciness builds through to the finish: distinct black pepper and a lingering touch of nutmeg.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing drizzle over soups, legumes, bitter greens, and grilled meats — anywhere a powerful, uncompromising oil makes the dish.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":46583264444578,"sku":"FPR-B-EE16","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Intenso.jpg?v=1779358326"},{"product_id":"pruneti-intenso-3l-bag-in-box","title":"Pruneti Intenso 3L Bag-In-Box","description":"\u003cp\u003eCold-extracted from Moraiolo and Frantoio olives in the heart of Chianti Classico — boldly flavored extra virgin olive oil built for those who demand conviction in every pour.\u003c\/p\u003e\u003cp\u003eOn the nose: intense artichoke and green tomato, layered with rosemary, unripe banana, radish, and dried nuts. On the palate, green radicchio and artichoke take the lead — supported by mint, chive, and fresh green salad. Bold spiciness builds through to the finish: distinct black pepper and a lingering touch of nutmeg.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing drizzle over soups, legumes, bitter greens, and grilled meats — anywhere a powerful, uncompromising oil makes the dish.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":46583264477346,"sku":"FPR-X-EE17","price":159.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/FPR-Intenso-3L-BiB-ggl.jpg?v=1781181703"},{"product_id":"pruneti-intenso-club","title":"Pruneti Intenso (Club)","description":"","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":46586965786786,"sku":"FPR-B-EE16-CLUB","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/pruneti-intenso.jpg?v=1770971757"}],"url":"https:\/\/oliveoillovers.mom\/collections\/frantoio-pruneti.oembed","provider":"Olive Oil Lovers","version":"1.0","type":"link"}