Our Journal

Stories, guides, recipes, and insights from the world of extra virgin olive oil. Explore tasting tips, producer highlights, harvest updates, and everyday inspiration.

NewsletterShop Award Winning EVOOs - Best Tasting Popular Favorites!

Shop Award Winning EVOOs - Best Tasting Popular Favorites!

Another batch of customer favorite EVOOs arrived this week, featuring outstanding oils from some of our most notable producers. From Spanish producer Mueloliva, the exquisite Venta del Baro...

NewsletterNew harvest favorites from ITALY and SPAIN have arrived!

New harvest favorites from ITALY and SPAIN have arrived!

The warehouse has been buzzing this week as the huge shipment we've been waiting for has finally arrived. We've finished sorting through a container filled with award-winning new harvest oils...

NewsletterNew harvest oils, just for you!

New harvest oils, just for you!

A major shipment of new harvest EVOOs arrived this week, and we can’t wait to share them with you! We now have our complete line of products from award-winning Spanish producers Almazaras ...

NewsletterIt's time for NEW HARVEST oils!

It's time for NEW HARVEST oils!

We're excited to announce that our first new harvest extra virgin olive oils have arrived in the United States! At this time we have a limited number of products, but we couldn’t wait any ...

NewsletterIs that a good deal I see?

Is that a good deal I see?

The Olive Oil Lovers annual Harvest Sale continues! We still have plenty of great offers to choose from, and we don’t want you to miss out!We've already sold out of dozens of items, so you need to ...

RecipesSkillet Feta

Skillet Feta

Think of this dish as a Greek version of Mexican fajitas, served sizzling hot straight from the skillet. Prep & Cook Time: 20 minutes Serves: 2 (dinner style) or 4-6 (appetizer style)...