Our Journal

Stories, guides, recipes, and insights from the world of extra virgin olive oil. Explore tasting tips, producer highlights, harvest updates, and everyday inspiration.

RecipesSliced Watermelon w/ Feta & Mint

Sliced Watermelon w/ Feta & Mint

Fresh, cooling, sweet and salty, this dish is the perfect appetizer (or dessert!) for a summer meal. Depending on the size of watermelon, this recipe could make up to 20 servings. If the water...

RecipesPasta w/ Fresh Herbs

Pasta w/ Fresh Herbs

The simplest of pasta dishes comes from the summer garden. Grab a few handfuls of your favorite herbs and dinner will be ready in 20 minutes. Wait Time: 10 minutes Cook Time: ...

RecipesFancy Grilled Cheese

Fancy Grilled Cheese

Grilled cheese sandwiches are endlessly versatile using different varieties of breads, cheeses and toppings. When using a hearty bread like sourdough, grilling the bread with olive oil gives the...

RecipesShaved Brussels Sprout Salad

Shaved Brussels Sprout Salad

If the holidays have you feeling weighed down with heavy foods, this salad is light at heart. Tart cherries and crisp Brussels sprouts with a refreshing orange dressing create a holiday-friendly...

RecipesRoasted Apple & Goat Cheese Tart

Roasted Apple & Goat Cheese Tart

There are so many great recipes for baking apples into sweets, but what about a savory apple dish to satisfy fall dinner cravings? The apple, goat cheese and shallot combination creates a depth ...

RecipesHomemade Holiday Nut Butters

Homemade Holiday Nut Butters

Making your own nut butter is as easy as turning on the food processor. From simple peanut butter to decadent combinations of your favorite ingredients, you’re only ever a few short minutes ...